E-Books
Agricultural Marketing Overview (Chapter of Book)
by S.K. Roy Chowdhry, P.R. Shukla
Inter-State Disparities in the Growth of New Technology and Agricultural Production in India (Chapter of Book)
by C. Singh and P. Chand
A Review of the Agricultural Credit System in India-A Summary (Chapter of Book)
by S.K. Roy Chowdhry, P.R. Shukla
Case Study of Low Agricultural Entrepreneurship (Chapter of Book)
by R. N. Hadimani
Kashmir-Agricultural Statistics (Chapter of Book)
by Suresh K. Sharma, S.R. Bakshi
On the Way to Golden Harvests-Agricultural Reformism Kashmir (Chapter of Book)
by Mirza Mohammad Afzal Beg
Agriculture and Allied Activities in the Seventh Five Year Plan (Chapter of Book)
by S.R. Vashist, A.L. Vohra
Biotechnology in Agriculture (Chapter of Book)
by Dr. R.A.S. Tomar
Agricultural Investment, Production Capacity and Productivity (Chapter of Book)
by Dr. Parmeshwar Singh
Agricultural Productivity for Sustainable Food Security (Chapter of Book)
by Dr. Parmeshwar Singh
Impact of Economic Reforms on Indian Agricultural Sector (Chapter of Book)
by Dr. Parmeshwar Singh
India Agriculture Policy: Vision 2020 (Chapter of Book)
by Dr. Parmeshwar Singh
Sustaining the Multiple Functions of Agricultural Biodiversity (Chapter of Book)
by Dr. Parmeshwar Singh
Sustainable Agriculture and Environment (Chapter of Book)
by Dr. Parmeshwar Singh
Agricultural Productivity for Sustainable Food Security in Asia (Chapter of Book)
by Dr. Parmeshwar Singh
Biotechnology and Indian Agriculture:The Challenge of the Next Millennium (Chapter of Book)
by Dr. C.B. Singh
Fungi in Agricultural Biotechnology (Chapter of Book)
by Dr. C.B. Singh
Biotechnology In Agricultural Development (Chapter of Book)
by Dr. C.B. Singh
The Case Against Agricultural Biotechnology (Chapter of Book)
by Dr. C.B. Singh
Methodological Tools and Approaches-Biotechnology and Agriculture in Brazil (Chapter of Book)
by Dr. C.B. Singh
Agricultural Biotechnology in the Asia (Chapter of Book)
by Dr. C.B. Singh
Farm Management: Development of Modern Agriculture (Chapter of Book)
by Dr. Parmeshwar Singh
Introduction to Food Science and Agriculture Science (Chapter of Book)
by Dr. Basanti Kumari
